{
  "name": "NutriCent Kitchen",
  "short_name": "NutriCent",
  "description": "Food control plan record keeping for New Zealand kitchens — temperatures, cooking, cooling, receiving and allergens, by voice or tap, online or off.",
  "lang": "en-NZ",
  "start_url": "/kitchen/login",
  "scope": "/",
  "display": "standalone",
  "orientation": "portrait",
  "background_color": "#ffffff",
  "theme_color": "#176b4d",
  "categories": ["business", "productivity", "food"],
  "icons": [
    { "src": "/icon-192.png", "sizes": "192x192", "type": "image/png", "purpose": "any" },
    { "src": "/icon-512.png", "sizes": "512x512", "type": "image/png", "purpose": "any" },
    { "src": "/icon-maskable-512.png", "sizes": "512x512", "type": "image/png", "purpose": "maskable" }
  ]
}